Recipe & cooking conversion tools

Cooking from a recipe written in another country? These free kitchen conversion tools make it easy. Switch cups to millilitres, ounces to grams, and Fahrenheit to Celsius so you can follow any recipe accurately with the equipment and measurements you have at home.

Why kitchen conversions trip people up

US recipes use cups and Fahrenheit, while UK and European recipes use grams, millilitres, and Celsius — and even “cups” differ in size between countries. The cooking measurement converter handles volume measures, while a kitchen scale plus our weight converter gives the most accurate results for baking, where precise quantities matter most.

Handy oven temperature guide

A moderate oven is about 180°C / 350°F / gas mark 4, while a hot oven is around 220°C / 425°F / gas mark 7. Use the temperature converter to switch any recipe’s oven setting to the scale your oven uses.